Vitamin C deficit increases risk for cardiovascular disease by professionals is constantly pointed out, how important are preventive measures against the hardening of the arteries (atherosclerosis) for the health. Because the hardening of the arteries as a result of malnutrition, obesity, lack of exercise, and cigarette smoke is actually preventable. But instead, it is main cause of heart attack and stroke, which are in turn nowadays are still the leading causes of death. Almost every second death on heart is due to cardiovascular disease in Germany according to the Federal Statistics Office. The causes are largely known and avoidable. You are to seek in their wake also supply bottlenecks with essential vitamins and micro-nutrients can occur frequently in our modern life style. They also play an important role in the pathogenesis of atherosclerosis. Intensive research of in recent years have repeatedly shown how important is a balanced vitamin-rich diet for health.
A reduced supply with individual vitamins can lead to fatal health problems. We should not thinking of the drastic consequences of malnutrition, as it is more likely not to be expected in our latitudes. Here with us in Germany the chronic suboptimal intake of vitamins and other micronutrients becomes a problem for the health. Time and again, we must determine that large parts of the population are not optimally supplied with vitamins, because it is extremely difficult in the present-day reality of life for many healthy to eat enough fresh fruit and vegetables. This also applies to the vitamin C, which is involved in so many vital operations.
A long-term reducing supply of this vitamin can increase the risk of the emergence of cardiovascular disease. Many research projects have demonstrated that. There is also hope. On the other hand, the optimal supply of vitamin C can reduce the risk for cardiovascular disease and atherosclerosis? Researchers have demonstrated that again and again.
A reduced supply with individual vitamins can lead to fatal health problems. We should not thinking of the drastic consequences of malnutrition, as it is more likely not to be expected in our latitudes. Here with us in Germany the chronic suboptimal intake of vitamins and other micronutrients becomes a problem for the health. Time and again, we must determine that large parts of the population are not optimally supplied with vitamins, because it is extremely difficult in the present-day reality of life for many healthy to eat enough fresh fruit and vegetables. This also applies to the vitamin C, which is involved in so many vital operations.
A long-term reducing supply of this vitamin can increase the risk of the emergence of cardiovascular disease. Many research projects have demonstrated that. There is also hope. On the other hand, the optimal supply of vitamin C can reduce the risk for cardiovascular disease and atherosclerosis? Researchers have demonstrated that again and again.